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Short Ribs - Boneless
These delicious Short Ribs are moist and well-marbled. Full of beef flavor and fall-off-the-bone tender, these ribs comprise a succulent beef dish.
Master Chef Choice
Short Ribs - Boneless
as low as $96.80
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Slow-Cooker Beef Short Ribs
Total Time: 9 hours and 20 minutes
Prep Time: 10 minutes
Cook Time: 10 minutes
Inactive: 9 hours
Servings: 6
Ingredients
1/4 cup soy sauce
1 tsp salt
1/4 tsp pepper
2 1/2 lbs boneless beef short ribs
1/4 cup butter
1 cup chopped onion
1 cup beef broth
3/4 cup red wine vinegar
3/4 cup brown sugar
1/4 cup chili sauce
2 tbsp ketchup
2 tbsp Worcestershire sauce
2 tbsp minced garlic
1 tsp chili powder
Directions
Put salt and pepper in a bag.
Add ribs and shake to coat.
Brown ribs in butter in a large skillet.
Put ribs in slow cooker.
In same skillet, combine remaining ingredients.
Bring to a boil, stirring.
Pour over ribs.
Cover and cook on low for 9 hours.
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