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Sweet Onion Pulled Pork Tenderloin BBQ

Total Time: 4 hours and 45 minutes
Prep Time: 5 minutes
Cook Time: 40 minutes
Inactive Time: 4-8 hours
Servings: 8

Ingredients

  • 1 tbsp canola oil
  • 2 medium sweet onions, grated
  • 2 1/2 cups ketchup
  • 1/2 cup cider vinegar
  • 2 tbsp lemon juice
  • 2 tbsp Worcestershire sauce
  • 2 tbsp Dijon mustard
  • 1/2 tsp ground pepper
  • 2 medium sweet onions, sliced
  • 2 Wholesome Farms Direct Source-Verified 1.25 lb. Pork Tenderloins
  • 1 tsp ground pepper
*5-quart slow cooker
 

Directions

  1. Heat oil in a saucepan over medium heat.
  2. Add grated onions.
  3. Cook 3 to 5 minutes until clear, stirring often.
  4. Add ketchup, vinegar, lemon juice, Worcestershire sauce, mustard, and pepper.
  5. Bring to a boil.
  6. Reduce to a simmer.
  7. Cook 30 minutes, stirring occasionally.
  8. Place sliced onions in slow cooker.
  9. Add pork.
  10. Season with pepper.
  11. Cover with 2 cups of sauce.
  12. Cook for 4 hours on high or 8 hours on low.
  13. Shred pork and stir into the sauce.
USDA
 

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