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Whether you are cooking natural homemade beef stock or serving roasted bone marrow on toast, our Marrow Bones our full of smooth, creamy and nutty textured marrow.

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Marrow Bones

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Roasted Marrow Bones

Total Time: 20 minutes

Prep Time: 5 minutes

Cook Time: 15 minutes

Servings: dependent on marrow bone portion size

Ingredients:

Marrow bones
Sea salt
Toast

Directions:

Place marrow bones upright on a foil-lined baking sheet.
Roast at 450 degrees F for 15 minutes.
Scoop out the marrow, spread it on toast and top with sea salt.

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Master Chef Choice

Marrow Bones

Roasted Marrow Bones

Ingredients:

Directions:

Make us your farm of choice.

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